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Banana Bread

Total recipe time : 1hour 20minutes

Preparation time : 20 minutes

Ingredients:

  • 1 23 cups all-purpose flour
  • 1 teaspoon baking soda
  • 14 teaspoon cinnamon
  • 12 teaspoon salt
  • 1 cup plus 2 tablespoons sugar
  • 1 eggs
  • 12 cup oil
  • 3 12 bananas, very ripe, mashed
  • 2 tablespoons creme fraiche or sour cream
  • 1 teaspoon vanilla extract
  • 23 cups walnuts, toasted and chopped

Preparation:

Set oven to 350 degrees F. Line the bottom of a loaf pan with parchment paper.

Sift together the flour, baking soda, cinnamon and salt. Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes. Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla. Fold in dry ingredients and nuts. Pour into a lined loaf pan and bake for about 45 minutes to 1 hour.

Banana bread Banana bread

My test: The banana bread was awesome, my friends and I enjoyed it a lot during our picnic.

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